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Ricotta

honey & berry pot

Ricotta Berry Honey Cups are a fresh twist on Italian-inspired desserts, combining creamy ricotta with sweet honey and vibrant berries. Light yet satisfying, this dish not only delivers a balance of sweet and tangy flavours but also provides a boost of protein, calcium, and antioxidants — making it perfect as a wholesome breakfast, snack, or guilt-free dessert.

INGREDIENTS :

1 cup ricotta cheese (smooth, well-drained)
2 tbsp honey (plus extra for drizzling)
1 tsp vanilla extract (optional)
1 cup mixed fresh berries (strawberries, blueberries, raspberries, blackberries)
A few mint leaves, for garnish
Crushed pistachios or almonds (optional, for crunch)

[ serves 4-6 people ]

STEPS :

Ricotta

Rich, creamy, elegantly balanced with a hint of salt

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